
Various readers and I have recently been bemoaning the difficulty of getting decent minestrone soup – in a happy coincidence, Donal Skehan of the Good Mood Food Blog has just published a really great-looking recipe for that exact dish. Donal adds paprika for spice: a great move as minestrone really benefits from a bit of heat.
Anyone near Grafton St at 6.30pm this evening should pop into Dubray Books for the launch of Donal’s cookbook, also called Good Mood Food. Full details are available on Donal’s blog.
